Choosing between the Magimix 5200XL and the 5200XL Premium isn’t about power—it’s about how much of your kitchen you want to consolidate into one machine. Both flagship models share the same professional 1100W induction motor and a massive 3.6L capacity, but they offer vastly different levels of versatility out of the box.
While the standard 5200XL is a legendary workhorse for chopping, slicing, and kneading heavy dough, the Premium edition transforms your processor into a total nutrition center. With the addition of the patented Extra Press XL cold-press juicer and the Creative Disc Kit, the Premium model replaces standalone juicers and specialized slicers in one elegant footprint. In this guide, we’ll break down whether those extra “Premium” tools are worth the investment for your cooking style.
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Last update on 2026-03-18 at 06:24 / // Source: Amazon
Shared Specifications
Both models are the largest in the Magimix home range and share these foundational features:
- Motor: A professional-grade 1100W induction motor with a 30-year guarantee.
- Bowl Capacities: A 3-bowl system featuring a 3.6L Main bowl, 2.6L Midi bowl, and 1.2L Mini bowl.
- Quiet Mark: Both are certified for ultra-quiet operation.
- Core Performance: Identical limits for heavy tasks, such as kneading 1.2kg of bread dough or grating 1.4kg of carrots.
The “Premium” Upgrades (What’s Added)
The 5200XL Premium includes three major kits that are either optional or entirely absent in the standard 5200XL package:
1. The Extra Press XL (Juicing & Cold Press)
The most significant addition to the Premium model is the Extra Press XL kit. This patented attachment allows the machine to function as a cold-press juicer. It is designed to extract thick juices, nectars, and coulis from both hard and soft fruits/vegetables, as well as making nut milks.
2. The 3-Disc Creative Kit
While the standard model comes with 2mm and 4mm slicing and grating discs, the Premium adds three specialized Sabatier stainless steel discs:
- 1mm Slicing Disc: For paper-thin vegetable crisps or carpaccio.
- 6mm Grating Disc: For thick, coleslaw-style shreds.
- Parmesan/Chocolate Disc: A specialized fine grater for hard cheeses and chocolate.
3. Integrated Citrus Press
The Premium model includes the Citrus Press with a lever arm for effortless juicing of oranges, lemons, and grapefruits. Note that in some regions, the standard 5200XL may include the press, but it is a guaranteed inclusion in the Premium bundle.
Summary: Which should you choose?
- Choose the 5200XL Standard if you primarily need a world-class food processor for chopping, slicing, and heavy dough work, and you already own a separate juicer or don’t require specialized thin/thick slicing discs.
- Choose the 5200XL Premium if you want to save counter space by replacing a standalone juicer and citrus press, or if you frequently perform specialized tasks like making homemade nut milks, coulis, or ultra-thin vegetable prep.
Key Difference Between Magimix 5200XL vs 5200xl Premium Food Processor
The key difference between the Magimix 5200XL and the 5200XL Premium is the accessory bundle, as both machines use the exact same 1100W motor and 3.6L bowl system.
While the standard 5200XL is a complete food processor, the Premium version is designed to be a total “all-in-one” kitchen station by adding specialized juicing and precision slicing tools.
1. The Juicing & Pressing Kit
The most significant upgrade in the Premium model is the Extra Press XL kit.
- Standard 5200XL: Usually includes a standard Citrus Press for oranges and lemons.
- 5200XL Premium: Includes the Extra Press XL, a patented cold-press attachment. This allows you to extract thick juices, nectars, and coulis from hard and soft fruits/vegetables, effectively turning the processor into a high-end juicer.
2. The Creative Disc Kit
The Premium model expands your prep options with three additional professional discs that aren’t included in the standard box:
- 1mm Slicing Disc: Ideal for paper-thin vegetable crisps or carpaccio.
- 6mm Grating Disc: Perfect for thick, “coleslaw-style” shreds.
- Parmesan/Chocolate Disc: A specialized fine grater for hard cheeses and chocolate.
3. Summary of Differences
| Feature | Magimix 5200XL | Magimix 5200XL Premium |
| Motor | 1100W Induction | 1100W Induction |
| Main Bowl | 3.6L | 3.6L |
| Citrus Press | Included | Included |
| Juice Extractor | No (Optional) | Yes (Extra Press XL included) |
| Creative Discs | No (Optional) | Yes (1mm, 6mm, Parmesan) |
| Approx. Price | £339 – £390 | £419 – £490 |
Magimix 5200XL Review
The Magimix 5200XL is the flagship of the Magimix residential line, frequently cited by professional chefs and home enthusiasts as the “gold standard” for domestic food processing. Built in France with a heavy-duty induction motor, it is designed to be a lifetime purchase rather than a temporary appliance.
Design & Build Quality
- The “3-in-1” System: The machine uses three nested, BPA-free bowls (3.6L, 2.6L, and 1.2L). This allows you to perform different tasks in one session—such as chopping herbs in the mini bowl and then kneading dough in the main bowl—without having to wash up in between.
- Induction Motor: Unlike the brush motors found in cheaper alternatives, the 5200XL uses a professional-grade induction motor. It has no belts to wear out and automatically adjusts its power based on the resistance of the ingredients.
- Commercial Blades: It comes equipped with Sabatier stainless steel blades, which are remarkably sharp and designed to maintain their edge through years of heavy use.
Performance Highlights
- Baking & Dough: This is where the 1100W motor shines. It handles up to 1.2kg of bread dough or 1.5kg of pastry with ease. While other machines might “walk” across the counter under the strain of heavy dough, the 11kg weight of the Magimix keeps it firmly planted.
- Vegetable Prep: The “XL” in the name refers to the extra-large feed tube. You can drop in whole potatoes, large blocks of cheese, or entire onions, significantly reducing pre-cutting time.
- Quiet Operation: It is one of the few food processors to be Quiet Mark certified. While not silent, it produces a low-frequency hum rather than the high-pitched scream associated with smaller motors.
Pros and Cons
| Pros | Cons |
| 30-Year Motor Guarantee: Virtually unheard of in modern appliances. | Weight: At 11kg, it is difficult to move. It’s a “countertop permanent” machine. |
| Simplicity: Only three buttons (Stop, Auto, Pulse); the motor handles the rest. | Single Speed: Unlike some rivals, there are no variable speed settings. |
| Precision: The Sabatier blades produce clean cuts rather than tearing food. | Cleaning: Food can occasionally get trapped in the handle and lid crevices. |
| Versatility: Functions as a blender, whisker, and juicer in one base. | Price: A significant upfront investment (typically £330–£390). |
What’s in the Box?
The standard 5200XL is a complete culinary kit:
- 3 BPA-free bowls (Main, Midi, Mini)
- 2 Sabatier blades (Main and Mini)
- 4 Discs (2mm & 4mm Slicing; 2mm & 4mm Grating)
- Dough Blade, Egg Whisk, and BlenderMix ring (for soups/smoothies)
- Citrus Press and Spatula
- Storage Box for all accessories and a Recipe Book
The Verdict: Is it worth it?
The Magimix 5200XL is for the “buy it once” consumer. If you have a large family, enjoy batch cooking for the freezer, or bake bread several times a week, the durability and capacity make it an exceptional value over time. However, if you have a very small kitchen or only use a processor for occasional light tasks, its size and weight may be overkill.
Frequently Asked Questions
When deciding between the Magimix 5200XL and the 5200XL Premium, the most important thing to know is that the base machine is identical. The choice depends entirely on whether you want the specialized juicing and precision slicing tools included in the box.
1. Is the motor or bowl size different on the Premium?
No. Both models feature the same professional-grade 1100W induction motor with a 30-year guarantee. They also use the exact same 3.6L, 2.6L, and 1.2L bowl system. You get the same power and capacity regardless of which one you choose.
2. What exactly does the “Premium” model add?
The Premium version is a “complete kitchen station” bundle. It adds:
- The Extra Press XL: A patented cold-press juicer attachment for nectars, thick juices, and nut milks.
- Creative Disc Kit: Three additional professional discs—a 1mm slicer (for crisps), a 6mm grater (for thick coleslaw), and a Parmesan/Chocolate grater.
- Citrus Press: While often included in the standard 5200XL, it is a guaranteed part of the Premium package.
3. Can I buy the Premium accessories later for my standard 5200XL?
Yes. All Magimix 5200XL accessories are cross-compatible. If you buy the standard model today, you can purchase the Extra Press XL or the Creative Disc Kit separately later. However, buying them bundled in the Premium package is usually significantly cheaper than buying them individually.
4. Does the Premium model take up more space?
The machine itself has the exact same footprint. However, because the Premium model comes with significantly more attachments (the large juicing kit and extra discs), you will need more cupboard or drawer space to store the accessories when they aren’t in use.
5. Is the 5200XL Premium harder to clean?
The food processing functions are identical. The only “extra” cleaning involves the Extra Press XL juicing attachment, which has a few more parts than the standard blades. However, all Magimix bowls and attachments are BPA-free and easy to rinse under a tap.
6. Which one is better for baking?
They are identical for baking. Both handle 1.2kg of bread dough or 1.5kg of shortcrust pastry using the same dough blade and 1100W motor. The Premium model doesn’t offer any extra “baking” advantages—its benefits are strictly in juicing and specialized slicing.
Summary Checklist: Which should you buy?
- Buy the 5200XL if you want a top-tier food processor for chopping, slicing, and dough, but you don’t care about making fresh juices or ultra-thin 1mm slices.
- Buy the 5200XL Premium if you want to replace a standalone juicer and want the most versatile slicing options available for professional-looking food prep.
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Tina Peters has ten years of testing and reviewing kitchen gadgets. I am a home-trained chef. I like to make cakes, pastries, biscuits, icing, and all kinds of home baking/cooking. As someone who likes trying out new kitchen gadgets to up my cooking skills. Over the past ten years, I often find myself buying gadgets like stand mixers, food processors, mini choppers, air fryers, blenders, and all kinds of kitchen appliances. Getting value for your money whenever you purchase an item requires adequate research and testing. So I decided to collate most of the information I have gathered over ten years of using and researching different kitchen gadgets into coxonskitchen.co.uk.